Gul-Khobra (Jaggery and Coconut) Ladoo

Traditionally, gul and khobra (Jaggery and Coconut) are offered to Ganpati as Prasad. One of my aunt had once made Modak using this combination and I liked the idea a lot. Here I have made Ladoo using the same combination.

Gul-Khobra (Jaggery and Coconut) Ladoo

A sweet Prasad - offering - for Ganpati Bappa.
Course Dessert
Cuisine Indian
Keyword Coconut, Ganeshotsav, Ganeshotsav offering, Ganeshotsav prasad, Ganpati offering, Ganpati Prasad, Gud, Gud Khobra Ladoo, Jaggery, Jaggery Coconut Ladoo, Khobra, Prasad
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 21 Ladoos
Author Anuya


  • 1 Cup Grated dry
  • 1 Cup Grated jaggery Using grated jaggery helps mixing the ingredients easy.
  • 1 Tbsp Cardamom Powder


  • Dry roast the grated coconut and set aside to cool.
    Roasted dry coconut
  • Add jaggery and cardamom powder to the dried coconut.
    Ladoo mixture
  • Mix all the ingredients well and make Ladoos. I have made 21 ladoos here as that is the number that is traditionally offered.
    Gul-Khobra Ladoo


I opted the easy way and made Ladoo. You could make Modak too.

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